Easy Baked Pork Tenderloin | Food of Portugal

INGREDIENTS FOR THIS RECIPE

Here you will find all the ingredients needed to make this recipe:

● Pork fillet – The main ingredient of the recipe. Tender and delicious, absorbs all the flavors and seasonings of the sauce.
● Paprika, nutmeg, garlic and lemon juice – They flavor and flavor meat and potatoes.
● Olive oil – Add flavor, aroma and a slight creaminess to the sauce.
● Potatoes – Small peeled potatoes.
● Salt – Highlights all other flavors.

Below is the correct measurement of all the ingredients and the step-by-step guide for this recipe.

HOW TO MAKE AN EASY BAKED PORK Tenderloin:

Place the pork tenderloin and the peeled potatoes in a baking dish. Season with salt, minced garlic, nutmeg, paprika, lemon juice and olive oil.

Leave to marinate for about 1 hour.
Bake until golden brown, about 1 hour. From time to time, baste the tenderloin and the potatoes with the sauce.
Turn off the oven and serve.